Ingrid and Weinviertal
Weinviertal or “wine quarter”, is Austria’s largest wine region. It is situated at the far northeastern part of Austria, bordering the Czech Republic in the north and Slovakia to the east. It is a beautiful area with neat villages and picture postcard vineyards. It is also known for the hundreds of metres of cellars that run underground called “Kellergrassen”. The region’s most famous grape variety – Gruner Veltliner is king here and is characterized by its zesty flavours, delicate aromas and tart acidity.
After a slightly dodgy wine scandal (it’s worth a google if you don’t know the story) in the 80’s, Austria has seemingly recovered fully because it is now one of the most exciting wine producing countries in the world.
Ingrid Groiss describes herself as passionate, emotional and determined. It pretty much says it all about Ingrid and are the sort of character traits we would expect to find in a young wine maker, who modernised their parent’s winery. Having lived the corporate life with Coca-Cola in her younger years, Ingrid returned to her wine making roots in Weinviertel and set about producing fantastic wines from the vineyards her Grandmother had planted some 50 years ago. Ingrid’s wines have a great purity to them and the complexity of her Gruner Veltliners are quite amazing. The wines are all certified organic since the 2019 vintage and they get better with every vintage. We are all such big fans of Ingrid and her wines. It’s a real pleasure being an importer and supplier of such a dynamic winemaker.
Vermouth di Torino Extra Dry Scarpa
Scarpa Vermouth di Torino Superiore Extra dry is a magnificent aromatised fortified wine made from the Cortese del Monferrato grape variety. It is mixed with sugars, alcohol and the extracts of 30 different herbs. It is unfiltered so a little cloudy but packs tons of flavour which is lovely over ice or as part of a mixed drink.
Scarpa was founded in the 1850’s by Antonia Scarpa and cemented its reputation as one of the best wineries in the region in the 1940’s under wine maker Mario Pesce. Mario was a great advocate of sustainable agriculture, traditional wine making and long bottle ageing. These three principals are the bedrock which Scarpa’s great wines are based on. Their range centres around the great Nebbiolo based wines of Barolo and Barbaresco but they also produce wonderful single vineyard Barbera d’Asti and one two of Italy’s finest Vermouths.
Related Posts
It’s Rose Season!
April 24, 2024
Spring is well underway and even though there's a slight chill in the air. Some sun has been making a welcome appearance. We would say that its totally FINE to start drinking Rose now. And with up to…
Amazing Argentina – Explore the wines of Argentina
February 1, 2024
Argentinian vineyards The UK has been in a lust filled, tango dancing love affair with Argentinean Malbec for a while now. After the Falklands and Jeremy Clarkson’s unique style of diplomacy…
Christmas Delivery Dates & Cut Offs
December 6, 2023
Christmas Delivery Dates & Cut-Offs LAST ORDERS FOR UK-WIDE DELIVERY FOR CHRISTMAS IS MONDAY 18TH DECEMBER. We will be out delivering in our own vans too, so please get in touch to avoid…