Ingrid and Weinviertal
Weinviertal or “wine quarter”, is Austria’s largest wine region. It is situated at the far northeastern part of Austria, bordering the Czech Republic in the north and Slovakia to the east. It is a beautiful area with neat villages and picture postcard vineyards. It is also known for the hundreds of metres of cellars that run underground called “Kellergrassen”. The region’s most famous grape variety – Gruner Veltliner is king here and is characterized by its zesty flavours, delicate aromas and tart acidity.

After a slightly dodgy wine scandal (it’s worth a google if you don’t know the story) in the 80’s, Austria has seemingly recovered fully because it is now one of the most exciting wine producing countries in the world.

Ingrid Groiss describes herself as passionate, emotional and determined. It pretty much says it all about Ingrid and are the sort of character traits we would expect to find in a young wine maker, who modernised their parent’s winery. Having lived the corporate life with Coca-Cola in her younger years, Ingrid returned to her wine making roots in Weinviertel and set about producing fantastic wines from the vineyards her Grandmother had planted some 50 years ago. Ingrid’s wines have a great purity to them and the complexity of her Gruner Veltliners are quite amazing. The wines are all certified organic since the 2019 vintage and they get better with every vintage. We are all such big fans of Ingrid and her wines. It’s a real pleasure being an importer and supplier of such a dynamic winemaker.

Ingrid Groiss

Ingrid Groiss

Ingrid Groiss

Ingrid Groiss

Meyer Fonne Pinot Blanc Vieilles Vignes 2022

MEYERFON002
£17.99
In stock
1
Product Details
Producer: Meyer Fonne
Country: France
Region: Alsace
Grape Variety: Pinot Blanc
Additional Information: Vegan
Farming: Organic - Not Certified
ABV: 12.5%
Style: White Wine
Classification: Alsace AOC

Meyer Fonne Vieilles Vignes (old vines) Pinot Blanc is a magnificent wine that has a delightful blend of richness and freshness. The old vines give a gorgeous concentration of yellow fruit which is perfectly balanced with a smoky edge and lovely fresh green fruit, citrus and floral notes. It is a subtle and complex wine that gives great joy!

Domaine Meyer Fonne was founded in the late 1800s by Felix Meyer and is still run today by Felix’s great grandson, also called Felix. The Domaine now covers 18 hectares over 7 communes, namely Katzenthal, Ammerschwihr, Ingersheim, Riquewihr, Kientzheim, Colmar and Bennwihr. The diversity of soil type and vineyard exposure throughout these areas is so phenomenal that you’re almost guaranteed to see groups of university students and amateur geologists surveying the unique land. The area is one of the world’s greatest examples of terroir and its soil diversity means that several grape varieties can flourish here making it one of the most varied grape growing regions in the world.

The Domaine has always been farmed organically and Felix likes to play around with a few Biodynamic techniques. Felix also prefers to use large, older foudres (wooden barrels) in conjunction with stainless steel vats for the more aromatic varieties. This gives the wines a delicacy, depth and complexity which is quite special and most pronounced on the Grand Cru wines. Although Alsace is famous for being a white wine producing region, Felix makes some of the best Pinot Noirs we have tried. The aptly named ‘Gallus’ is amazing and should be snapped up when we have it. Buying his Cremant is also one of the most sensible choices you’ll ever make.

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