Since the early 1990’s, brothers Richard and Stéphane Martin have been farming this magnificent Domaine in accordance with strict organic principles. They have grown their holdings from 6 to 25 hectares in that time with the majority in the Davaye commune. The brothers’ wines offer tremendous value from a region that is seeing prices escalate. These wines have been made with meticulous attention to detail and the quality is quite something to behold.