Louis Roederer Cristal is as iconic as it is brilliant. The 2009 has a yellow-gold colour with mat and amber tints. Persistent, brilliant, fine and lively bubbles. A subtle bouquet, simultaneously discreet and concentrated. It releases notes of citrus compote and candied apricots and evokes the sweetness of honeysuckle. When aerated, notes of vanilla-edged cocoa bean emerge, with toasted hazelnut, hints of liquorice and even a touch of cinnamon. The palate is structured, energetic and sculpted. An initial dense, ripe and silky sensation is amplified by the discovery of a chalky, cherry freshness, a powdered, almost mentholated brightness. The feeling is delicate and ethereal, a succession of delicious and colourful textures perfectly integrated within the lightness and finesse of the wine.
Cristal was created in 1876 at the request of Alexander II. Produced uniquely during the best years when the grapes have reached ultimate maturity. Cristal is a blend of Grands Crus from the Montagne de Reims, the Vallée de la Marne and the Côte des Blancs. The wine is aged for 6 years in the cellars and left for a minimum of 8 months after disgorging to attain the perfect maturity. The dosage is 8 g/l.
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