Etive Restaurant 'Sommelier Selection' Christmas Case 2
"Christmas is a really great time to treat yourself and that’s what this case of wine allows you to do, these are the wines I will be enjoying over Christmas Day. Henriot on its own is a delightful Champagne and with a wee bit of fresh Orange Juice it makes a very enjoyable breakfast Mimosa on Christmas morning. The rest of the case, I would enjoy a glass of each as Christmas Day develops culminating with relaxing on the sofa, glass of port in hand and a cheese board to pick at whilst, hopefully, the elf’s do the dishes." David Lapsley
Residents and visitors of Oban will be no stranger to the Michelin recommended Etive Restaurant, owned and run by Chef John McNulty and Sommelier David Lapsley. We have teamed up with David who has put together a couple of half cases of his favourite wines from the restaurant so they can be enjoyed in the comfort of your own home. This is a 6 bottle half case which contains a bottle each of the wines below.
Henriot Brut Souverain NV Champagne, France - £26.99